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BEGIN:VEVENT
SUMMARY:Kochen! Herbstküche - Kalte Temperaturen - deftige Küche mit Slo
 w Food Archepassagieren und Tipps zum Haltbarmachen
DTSTART;TZID=Europe/Berlin;VALUE=DATE-TIME:20231020T180000
DTEND;TZID=Europe/Berlin;VALUE=DATE-TIME:20231020T214500
DTSTAMP;VALUE=DATE-TIME:20260531T224625Z
UID:968a35aa0ede46b2ab91060a169d8c6b@website_zeoclients
CATEGORIES:slow food,slow food bochum,wiebke  rieck,archepassagiere,arche 
 des geschmacks,kochen,einmachen,einkochen
CONTACT:Wiebke Rieck\, bochum@slowfood.de
CREATED;VALUE=DATE-TIME:20230331T142841Z
LAST-MODIFIED;VALUE=DATE-TIME:20231011T195048Z
LOCATION:KEFB Bochum Raum 22\, Am Bergbaumuseum 37\, 44791\, Bochum
URL:https://www.slowfood.de/netzwerk/vor-ort/bochum/termine/termine-2023/h
 erbstkueche-kalte-temperaturen-deftige-kueche-mit-slow-food-archepassagier
 en-und-tipps-zum-haltbarmachen
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DTSTART;VALUE=DATE-TIME:20230326T030000
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TZOFFSETFROM:+0100
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